Here we are again, still in quarantine. For the same reasons as I mentioned in my last post, I'm keeping on with the simple ingredients and on budget baking. This time I've decided to try a recipe for a simple Milk Tart, which technically for me is just a Custard pie, but hey potato potato.
These are so delicious that I can't believe I only had this idea right now! I was thinking that I was the first to have the brilliant idea of having a donut made out of choux pastry, but sadly I wasn't, obviously. However, I do think the full flavor combination is quite a rare one right?
Could've actually called that Coffee Cookie Cake, but then the title would be too long. So this one has a reason, and it is, I went to Portugal for a week on holiday! Yoohoo!!
So why did my usual cheap self decide to be fancy this time? Well I got invited to a baby shower, and since I really had no time to get anything else I just baked the cake, and if I'm doing just that I might as well go all out right?? I mean it's so supposed to be a delicious gift so it should be pretty and tasty at the same time!
It's that carrot time again! Carrot and Cheesecake squares recipe is here for Easter!
The blog is back! And this time it comes with booze for St. Patrick's Day!!!
Valentine's day is almost here and if you don't know what to give your bff, your bf/gf or just have around the house for that party you're gonna have Saturday night I give you Nuttela Truffles with white and red sprinkles.