It's that carrot time again! Carrot and Cheesecake squares recipe is here for Easter!
Hey! It's the end of the month and I'm totally broke again! Trying to save money sucks, but at least I can have some party food anyway! This time I've made Pizza Sticks, or if you are in Turkey, you can call them Pizza Borek. This little invention of mine is made using very very convenient store bought everything! So it's cheap, it's easy and it's fast, just my thing!
I set my mind on making a Christmas sweet that I could serve for today's Christmas dinner party, so it had to be somewhat traditional, that I could make ahead of time, that was easy, fast and not so expensive. Honestly I guess I spent more time thinking about how to make it fast than actually doing it, so success. Black Forest Cupcakes are the shit!
Good Points about these pies : 1) They are super cute , 2) They taste super nice 3) They are rather cheap and 4) They are super easy to make! So let's get started on our Christmas Cheesy Green Peas and Tomato Pies.
And you did read the title right, I am baking Sweet Bean Pies, one of my favorite Portuguese traditional pastries. And now you would be like BEAN PIES? BEAN? REALLY? Yes, yes, white bean fucking pies! THEY'RE GREAT!! Ok, I'm getting too excited about this.
So this week I wanted to share with you an experiment I did last Sunday while trying to figure out what I wanted to cook as much as I wanted to eat. I didn't want sweets but also I didn't want a massive dish that I wouldn't be able to eat because I can't seem to be able to cook for less than 4 people that are extremely hungry. I wanted something salty that I could snack on, and that would last for around 3 days without going bad. So I remembered Brazilian Cheese Bread...
So what can I cook that works as a desert/snack/cake, but it's nice and cold? Cheesecake! Yeah! So I did it, and I made it a banana cheesecake with chocolate cookie base, because banana and chocolate. No baking needed (no more heat in the kitchen) and it's so easy!