My Bread (another self-isolation post)

Week 6 and here we are again, still isolated with fuck all to do, pardon my French. Not to anyone's surprise, I guess, I jumped on the bread baking train and dedicated myself over the past 2 weeks to developing the perfect loaf for me, to share with you.

Milk Tart

Here we are again, still in quarantine. For the same reasons as I mentioned in my last post, I'm keeping on with the simple ingredients and on budget baking. This time I've decided to try a recipe for a simple Milk Tart, which technically for me is just a Custard pie, but hey potato potato.

5 Dates with your Valentines / Gallentines

February is here and the only special date that breaks up the month is Valentine's day. Needless to say not all of us want to celebrate this holiday, while others actually do enjoy the romance of the season. I'm of the opinion that any excuse to do something different is valid, so if you want … Continue reading 5 Dates with your Valentines / Gallentines

Shortbread Chocolate Swirl Cookies

It's almost Christmas and I had to join the cookie baking madness! Who doesn't love to receive a few cookies over this season? Or just have the lovely smell of freshly baked cookies invade the all house? Also stuffing your face and the faces of your loved ones is possibly the most Christmassy thing ever! So I've made this easy Shortbread Chocolate Swirl Cookies to give away and I'm pretty happy how they turned out.

Chocolate Pear Tartelettes

This week I'm finally posting these chocolate and pear tartelettes. They're super delicious and so easy to make. I must say, I've took an obscene amount of time to write this recipe, but here it is and right on time for Christmas. It's a classic combination really, and who doesn't want chocolate right about now?